Sunday, July 6, 2008

Super spinach salad

If any of you are having problems with post-surgery anemia, like I am, and you can chew softer foods, try this spinach salad. A friend gave me this recipe and I have been eating the salad non-stop ever since. It tastes awesome, but what's best about it is that it combines Vitamin C (from the strawberries) with the iron from the spinach, so your body will actually absorb the iron. Hooray!

Spinach Salad

Baby spinach
Sliced strawberries
Cilantro (or parsley)
Red onion
Feta cheese (or Chèvre)
Toasted pecans (or other nut/seeds)
Renee's Pear Guava salad dressing (or other sweet dressing, like raspberry vinaigrette)


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